Stuffed baked apples with cinnamon, raisins and butter

A simple, economical and delicious dessert that should really tried.

Ingredients:

- 6 medium apples (most types of apples can be used)

- 2-3 tablespoons of cinnamon

- 3-4 tablespoons of brown sugar

- 100 g raisins

- butter.

Total cooking time: approx. 30 minutes.

Servings: 2-3

Preparation:

1.Wash the apples and dry them with a kitchen towel.

2.With a knife make a small whole and remove the seeds with a teaspoon.

3.Prepare a mix  of sugar, cinnamon and raisins (finely chopped ).

Mix the ingredients well. Fill the apples with this mix.

4.Preheat the oven at 180 degrees.

In a tray with baking paper put the apples and on top on each apple put a small cube of butter.

Add a little water in the pan. Leave in the oven for about 25 minutes.